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French Countryside

  • 450 West Spain Street Sonoma, CA, 95476 United States (map)


With Chef Pierre Lagourgue

Red Pepper Vegetable Soup
Salad of Black Mission Figs with Sweet Roasted Peppers and Shaved Fennel
Double Rib Lamb Chops with Cassoulet of Summer Beans and Rosemary
Orange Soufflé with Chocolate Sauce

Earlier Event: September 14
Feast of Umbria
Later Event: September 16
Burmese Cooking