Join Italian Chef Maria Capdevielle for a regional sweet tour of Italy. In this exciting class, she is going to share some of her favorite cookies and confections to celebrate the holidays from Campania, Abruzzo, Piemonte and Tuscany.
Ricciarelli- Almond Cookies from Siena
Tartufo- Chocolate Truffles from Piemonte
Pizzelle- Waffle Cookies from Abruzzo
Sfogliatella- Ricotta Filled Pastry from Campania